1 packet/1 ounce Hidden Valley®
Seasoning & Salad Dressing Mix
1 pound ground beef
1 cup shredded Cheddar cheese
4 hamburger buns
Combine seasoning & salad dressing mix with beef and cheese. Shape into 4 patties; cook thoroughly, until meat is no longer pink in the center. Toast buns before serving, if desired.
Servings: 4
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